Gluten-Free Multi-grain Loaf

This whole grain bread is made with heart-healthy flax, sesame, and pumpkin seeds. Pair it with natural butter and a restorative cup of tea for a simple yet delectable afternoon.

All-natural ingredients, gluten-free, low sugar and vegetarian. Contains dairy, eggs and sesame.

Weight: 830g

At Baking Therapy, our gluten-free bread and pastries are freshly baked in a gluten-free facility to avoid any risk of contamination. Also perfect for foodies with dietary preferences.